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Paddock to Plate Long Lunch

Sunday 18th May - 11:30pm (Tickets Only)

2 hrWoollahra Homestead

WORKSHOP DETAILS

This extraordinary Paddock to Plate experience is more than just a meal; it fosters connection. As you sit together at the beautifully set long tables, adorned with our vibrant, farm-fresh flowers and herbs, you'll enjoy the stunning views of the surrounding market gardens and charming farm paddocks. The journey showcases seasonal, farm-fresh ingredients that shine in a meticulously curated, decadent three-course banquet meal designed to please your taste buds, while paired with a selection of beer and wines You’ll bond with fellow guests, sharing stories and creating lasting memories while indulging in your culinary journey. Embrace the simplicity and richness of farm-fresh food in a setting that celebrates the beauty of nature. We hope to see you there! THE MENU Each dish is crafted with the freshest produce, either grown on-site or sourced from local farmers who share our passion for ethical farming. Our Menu will be finalized and uploaded shortly. Starter Oven Roasted Tomatoes, Confit Garlic Butter & Sourdough Main Options Oven Roasted Beef Tenderloin with Creamy Peppercorn Sauce Roasted Chicken Breast with Preserved Lemon, thyme, garlic & white wine Sides Crispy Potato, Confit Garlic Butter, Rosemary Salt & Aioli Honey Roasted Carrots w. zesty yoghurt & seeded Dukka on Top Farm Garden Salad with Vinegarette Desserts (Alternate Drop) White Chocolate & Passion Fruit Cheesecake Lemon Curd Tart To book a ticket head to Humanitix, seats are limited, please indicate when booking which Menu options you are likely to eat. Humanitix Booking Link: https://events.humanitix.com/paddock-to-plate-long-lunch


Cancellation Policy

Tickets are Non Refundable.


Contact Details

0417194192

woollahrahomestead@outlook.com

25 Traveston Crossing Road, Kybong QLD, Australia


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